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Fried flour cracker production line
Flour Crackers Production Outline
1.Mix wheat flour and other ingredients with water.
2.Drop to roller sheeting machine to flatten and cut according to desired size.
3.Transfer to frying, cooling, flavoring and drying machines. Frying time is 2-3 minutes.
4.Finally, the finished products are ready to be packed by packaging machine.
Specification
Model DP-YMJ-I Fried wheat flour crackers/sticks processing lineDP-YMJ-II Fried wheat flour crackers/sticks processing lineInstalled power 60KW (electricity fryer) 12L/h(diesel oil fryer)Actual consumption 50KW (electricity fryer) 8-12L/h(diesel oil fryer)Capacity 150kg/h 150kg/hSize 12*0.8*1.8m 12*0.8*1.8m