Kurkure/Nik Naks/Cheese Curl/Cheetos frying line

Date: 2024-04-04 Categories: Human food produciton lines、Kurkure/Nik Naks/Cheese Views: 96

Kurkure/Nik Naks/Cheese Curl/Cheetos Machinery

Kurkure/Nik naks/ Cheetos extruder is unique because every piece is varied in length and diameter giving a home made effect the texture of the product is very distinct. After it is fried the product is crunchy in bite Material is fed from the hopper. Rotary head die with single/double cutter for cutting long/short size pieces Machines involved in making Kurkure/Nik naks/ Cheetos:

1. Flour Mixer

To mix corn meal with water to prepare the flour for Kurkure/Nik naks/ Cheetos

2. Rotary Die Extruder

To cook the corn meal and extrude the Kurkure/Nik naks/ Cheetos from the die. The rotary die twists and curls the meal before extruding giving a uniform texture Flavor coating tumbler machne

3. Automatic Frying Machine

To fry the Kurkure/Nik naks/ Cheetos in hot cooking oil. The uniform frying introduces the crunchy taste to the Kurkure/Nik naks/ Cheetos

4. Cooling Conveyor

To cool the fried Kurkure/Nik naks/ Cheetos and reduce the temperature before packing

5. Automatic Seasoning System

To add required seasoning to the fried and cooled Kurkure/Nik naks/ Cheetos to give the different flavors to them

6. ParametersModel

DP76-I Kurkure/Nik naks/ CheetosDP76-II Kurkure/Nik naks/ CheetosInstalled capacity80kw85kwReal power75kw80kwCapacity150-200㎏/h 200-300kg/hDimension15000×2400×2800mm16000*2400*2800mm

7. Samples:

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