Texture Soya/Vegetable Protein Food Machinery

Date: 2024-04-04 Categories: Human food produciton linesTexture Soya/Vegetable Protein Views: 87

Texture Soya/Vegetable Protein Food Machinery

Texture Soya/Vegetable Protein Food Machinery

1. Soya protein food processing line uses soybean powder and peanut powder to break spherical protein molecule to form chain protein molecule thus creating slice-like and high-cutting.

 

2. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor.

 

3. The complete line includes Mixer, extruder, dryer , cooling machine

 

4. Parameters
ModelDP65                            DP85DP75
Installed capacity90KW                          140KW120KW
Real power75KW                          110KW90KW
Capacity240KG/H                        500KG/H300KG/H
Dimension17000x2200x4500mm            24000x2200x4500mm20000x2200x4500mm

 

5. Samples

6.Videos

 

soya protein nuggets machine